Is your Breville espresso machine provides an unpleasant cup of espresso? You might end up with lots of functioning checking but not the beans.
Without the best coffee beans for the Breville espresso machine, your espresso might lack taste. Perfect espresso has a balanced, full-bodied, and smooth experience.
Espresso drinks always need extra care with the beans. You can use any type of coffee beans for Breville. Usually, a darker roast is suitable for espresso drinks. Also, the grind size plays a vital role. Let’s check the best espresso beans for the Breville espresso machine.
- Best Espresso Beans For Breville: Product Reviews
- Lavazza Super Crema Whole Bean
- Italian Roasted Whole Bean of Coffee Bean Direct
- Illy Classico Whole Bean Coffee
- Koffee Kult Dark Roast Whole Bean
- Starbucks Espresso Roast Whole Coffee Bean
- Cliff Hanger Espresso of Kicking Horse Coffee
- Liquid Gold Whole Bean of Top Shelf Coffee
- Café Cubano Roast MAYORGA COFFEE
- Allegro Coffee Organic Espresso Sierra Whole Bean
- Lavazza Espresso Barista Gran Crema
- Café de Loja specialty Whole Bean
- Verena Street Shot Tower Espresso Beans
- How to Pick Best Espresso Beans For Breville?
- A li'l More About Breville
- FAQs
- Can you use regular coffee beans in a Breville espresso machine?
- What coffee beans should I use for espresso?
- What grind is best for espresso?
- Why is my Breville espresso bitter?
- What is the best grind size for the Breville touch?
- Do you need special beans for espresso?
- What is the best grind size for Breville Barista Pro?
- Conclusion
Best Espresso Beans For Breville: Product Reviews
Before starting the detailed reviews of each product, let’s have a look at the list of products in tabular format.
Lavazza Super Crema Whole Bean
What’s Good
What’s Bad
Lavazza super crema is caffeinated whole beans of popular Lavazza brand. This pack is a blend of 60% Arabica and 40% Robusta. This essential blend has an aromatic organoleptic profile with a full-body experience. A sweet cupping note with roasted hazelnut and brown sugar. Lavazza super crema whole beans go well with espresso machines like Breville makers.
The users of Lavazza Super crema whole coffee beans are satisfied with its packaging. It comes fresh and flavorful in an airtight packet. The 60-40 blend of Arabica and Robusta beans enhances the taste tremendously. This blend produces an aromatic, full-body creamy cup. The sweet roasted hazelnut note lingers for a long.
- Caffeinated whole coffee beans
- Blend: 60% Arabica and 40% Robusta
- Roasting Profile: Medium
- Cupping notes: roasted hazelnut and brown sugar
- Aromatic organoleptic profile with full-body
Italian Roasted Whole Bean of Coffee Bean Direct
What’s Good
What’s Bad
Coffee Bean Direct brings Italian roasted whole beans. These are medium-acidic beans. Italian roast provides a balanced full body. The highlighted cupping notes are chocolate, wine, nut, and spice. Use espresso machines to prepare drinks with these Italian roasted coffee beans.
People like Italian roasted beans that are perfect for espresso lovers. It comes fresh and flavorful in an airtight packet. It is a flavorful, smoky, and balanced cup with a rich crema. Non-strong coffee drinkers are not comfortable with this category of roasting.
- Caffeinated whole coffee beans
- Roasting profile: dark
- Acidity profile: medium
- Cupping notes: chocolate, wine, nut, and spice
- Balanced full body
- K.O.A. certified
Illy Classico Whole Bean Coffee
What’s Good
What’s Bad
Illy Classico whole beans are 100% Arabica caffeinated beans. It is one of the signature blends of Illy of 3 particular roasts; Classico, Intenso, & Forte. Classico has a mild balanced body with a caramel experience. It leaves a sweet note of orange blossom and jasmine. Only 50 beans can create a rich cup of espresso.
Illy Classico whole bean is a signature blend of the brand that is very popular all over the world. It is a blend of 100% Arabica of medium roast, perfect for espresso makers. The users enjoy the balanced cup of espresso with rich flavor and cupping notes. It is special because of Illy’s signature blend.
- Caffeinated whole coffee beans
- 100% Arabica coffee beans
- Roasting Profile: Medium
- Cupping Notes: Caramel, orange blossom, and jasmine
- Mild balanced body
- Recyclable outer packaging
Koffee Kult Dark Roast Whole Bean
What’s Good
What’s Bad
Koffee Kult is dark-roasted caffeinated whole beans. The dark roast has a bold velvety taste with a heavy body experience. The cinnamon cupping note is not bitter. But, this bright flavor of the dark roast will linger for a long. It comes from Colombia, Guatemala, Brazil, and Sumatra. A specialty-graded bean ensures the quality of drinks.
Koffee Kult Dark roast is one of the favorite whole beans among strong-coffee lovers. Koffee Kult is available in gourmet stores, cafes, and espresso bars. It’s easy to store at home for resealable airtight bags. Users love the fantastic taste as the dark roast of Koffee Kult is less bitter. This blend produces a heavy-bodied bold flavor cup.
- Caffeinated whole coffee beans
- Blend: 100% Arabica
- Specialty-graded source beans
- Roasting Profile: Dark
- Cupping notes: bold flavor, cinnamon, and bright lingering taste
- Smooth heavy body
- Comes in airtight resealable bags
Starbucks Espresso Roast Whole Coffee Bean
What’s Good
What’s Bad
Starbucks Espresso Roast is caffeinated Arabica whole beans. The roasting profile is dark, and each cup has a full-body robust flavor. The dark roasting profile leaves molasses and caramelized sugar cupping notes.
Coffee connoisseurs love to home-brew Starbucks coffees. It has a bold, rich, full-body, and robust flavor that tempts the coffee lover to try this again. Each packet grants users to enjoy the pure Starbucks taste. It is very satisfying for coffee lovers.
- Caffeinated whole coffee beans
- Blend: 100% Arabica
- Roasting Profile: Dark
- Cupping notes: molasses and caramelized sugar
- Full-body with bold and robust flavor
- 100% ethically sourced coffee in conservation international partnership
Cliff Hanger Espresso of Kicking Horse Coffee
What’s Good
What’s Bad
This is medium roasted 100% Arabica caffeinated whole beans. Cliff Hanger espresso creates a smooth, bold, and delicious cup. It comes in an airtight packet. The cupping notes include a sweet taste of wildberry syrup and cocoa.
The users of Cliff Hanger Espresso whole coffee beans are fond of its flavor and cupping notes. It is fairly traded and comes fresh in an airtight packet. This medium-roasted bean brews bright, smooth, and bold coffees for every batch. People love its aromatic characteristic as well.
- Caffeinated whole coffee beans
- Blend: 100% Arabica
- Roasting Profile: Medium
- Cupping notes: cocoa and wild berry syrup
- Aroma: blackcurrant, brown sugar, and milk chocolate
- Bold, smooth blend with a delicious taste
Liquid Gold Whole Bean of Top Shelf Coffee
What’s Good
What’s Bad
Liquid Gold is single-origin caffeinated Arabica beans. It is caffeinated beans with bold flavor and chocolaty notes. The roasting profile is medium and seldom refers to as dark medium too. This USDA organic-certified coffee goes well with espresso makers. The brand introduced keto-friendly coffee.
Liquid Gold is top-shelf risk-free whole-bean coffee. Drinkers who do not like the firm and smoky-dark flavor can easily pick this packet. It is an organic, fresh, and flavorful bean that provides the ultimate life boost and antioxidants. So, pick Liquid Gold without any hesitation.
Café Cubano Roast MAYORGA COFFEE
What’s Good
What’s Bad
Mayorga Coffee’s Café Cubano roast is 100% Arabica caffeinated whole beans. This is specialty graded less acidic beans with Café Cubano or dark roast. Coffee beans are sourced from Nicaragua, Peru, and Honduras. Café Cubano Roast makes a sweet, bold, smooth, and full-bodied coffee that lasts longer. USDA organic and Kosher-certified Mayorga Cubano roast goes well with espresso machines.
Coffee connoisseurs love this unique sweet and smoky flavor. It provides a bold, smooth, and full-body finish. These specialty-graded beans are less acidic.
- 100% Arabica Caffeinated whole coffee beans
- Specialty-graded and less acidic
- Comes from Nicaragua, Peru, and Honduras
- Roasting Profile: Dark
- Cupping notes: sweet vanilla, syrupy and smoky
- Bold, smooth, and full-body
- USDA organic and Kosher certified
Allegro Coffee Organic Espresso Sierra Whole Bean
What’s Good
What’s Bad
Allegro Coffee sources whole beans from Indonesia and Latin America. These specialty-graded caffeinated beans are medium-dark roasted. They called it the Espresso Sierra profile. It is a smooth, bold, and full-body cup with dark chocolate and caramel flavor.
Espresso lovers usually drink dark-roasting coffees. They loved smooth and full-bodied bold cups at any time of day. The layered caramel and dark chocolaty notes make the taste tremendous.
- Caffeinated whole coffee beans
- Sourced from Indonesia and Latin America
- Roasting profile: Medium-dark
- Cupping notes: dark chocolate, caramel, and layered
- Smooth, bold, and full-body
- USDA organic and Kosher certified
Lavazza Espresso Barista Gran Crema
What’s Good
What’s Bad
Lavazza brings an espresso barista blend for espresso lovers. They sourced Arabica beans from South America and Robusta from Asia. The roasting profile of espresso barista gran crema is medium. It has an aromatic profile of dried fruits and flowers with a sweet-backed goods flavor. This full-bodied coffee is good with espresso makers and Moka-pot.
Espresso barista gran crema comes in an airtight bag. The sheerness is perfect when users get the packet. The taste and flavor experience are tremendous. People love this medium roast as these beans are suitable for other coffee brewers. Drinkers love this sweetest full-bodied espresso at any time of the day.
- Caffeinated whole coffee beans
- Blend: Arabica and Robusta
- Sourced from South America and Asia
- Roasting Profile: Medium
- Cupping notes: roasted coffee, honey, and baked goods
- The aromatic profile of dried fruits and flowers
Café de Loja specialty Whole Bean
What’s Good
What’s Bad
Café de Loja’s specialty is single-origin and less acidic whole beans. It grows at a high altitude in Ecuador. This full-city roast with no bitter taste and provides a fruity flavor. The beans come in triple-layered aluminum packaging that keeps them fresh. These beans are GMO-free products.
The fresh and consistent flavor of Café de Loja pulls coffee connoisseurs towards itself. This GMO-free triple-layered packaging brings bitter less coffee. These beans go well with espresso machines. Once you try, you will never look for others according to its drinkers.
- 100% Arabica high-altitude coffee beans
- Single-origin less acidic coffee beans
- Comes from Ecuador
- Roasting profile: Full City Roast
- Cupping notes: Spirited fruity flavor
- Medium to full-body with no bitter aftertaste
- Triple-layered aluminum packaging
- GMO-free whole beans
Verena Street Shot Tower Espresso Beans
What’s Good
What’s Bad
Shot Tower Espresso is a unique and nuanced profile of Verena Street. It provides sweet-creamy cupping notes. It also has sharp, smooth, and full-bodied with no bitterness. This profile is best for espresso preparation. But, it can make fantastic drip and pour-over coffee.
Dark-roasted coffee is perfect for espresso drinks. People like Shot Tower Espresso for flavorful, rich coffee with no bitterness aftertaste. The Verena Street coffee is budget-friendly which makes drinkers grab this again.
- 100% Arabica caffeinated whole coffee beans
- Roasting Profile: Dark
- Comes from Indonesia, Central, and South America
- Cupping notes: sweet and creamy complex
- Sharp, smooth, and full-body with no bitterness
- Kosher and Rainforest Alliance certified
How to Pick Best Espresso Beans For Breville?
Picking the fair packet for your Breville machine is neither easy work nor tiresome. You have to be a little bit tricky for this. Just a few checkboxes and you might find the best beans for you and your Breville.
Taste Preference
Taste is a crucial parameter for espresso lovers. It is true that espresso prefers a dark roasting profile. But, still has some classification in it. You can use a medium to darker roast based on your taste.
Coffee Bean Origin
The origin of coffee beans decides the taste of coffee. Single-origin beans make good espresso. Even a 60-40 blend of Arabica and Robusta can provide an intense cup of espresso. Origin also includes the altitude of the coffee beans. Higher altitude beans are less acidic which is a favorite to espresso lovers.
Roasting Profile
The roasting profile of coffee beans decides the taste and flavor. It opens up the aroma and flavor from brewing to cup.
Date of Roasting
Before buying any packet of food, check the dates of it. It is the sole concern to get a good food product. For coffee, you must look for the roasting date. A packet with more than 5 weeks of roasting date is not wise to buy. Otherwise, you might end up with bad-quality roasted coffee beans.
Other Criteria
Besides those criteria, you might look for other requirements.
- Allergic components while processing the beans
- Cupping notes and flavor
- The size of the bean packet
- Brand preference
A li’l More About Breville
Breville is an Australian kitchen appliance company started in 1932 in Sydney. Bill O’Brien and Harry Norville are the founders. Blenders, toasters, kettles, food processors, and microwaves are their products. They traded with over 70 countries across the world. Coffee and espresso makers are popular products. You might be interested in different espresso machines in Breville.
- The Barista Express
- The Infuser
- The Barista Pro
- The Oracle Touch
- The Dynamic Duo
- The Bambino Plus
Each product line of Breville espresso makers has some different versions. So, check yourself if you are planning to buy one recently.
FAQs
Can you use regular coffee beans in a Breville espresso machine?
Yes, you can use regular coffee beans in the Breville espresso machine. But, you know that non-dark roasting never fulfills your espresso expectation. So, you have to put some dark roasted beans into the Breville espresso machine. Only then an intense cup of espresso drink you will get.
What coffee beans should I use for espresso?
Higher-altitude Arabica coffee beans are perfect for espresso drinks. Even you can use a blend of Arabica and Robusta beans which provides a different taste profile. It depends on tasting preference whether you use Arabica beans or blended beans.
What grind is best for espresso?
Fine grind is best for making espresso drinks. Be careful not to make the grinding too fine as flour. Otherwise, the powder of the grounds will clog up the portafilter. And you will end up in trouble.
Why is my Breville espresso bitter?
Maybe you are using too dark roasted espresso beans for brewing. Or, you might brew your ground coffee for too long for espresso. Your Breville espresso machine is not a factor in being your espresso bitter.
What is the best grind size for the Breville touch?
Fine grinding is the best grind size for espresso drinks in Breville Touch. Set the grind setting at 20 or less to get the finer grind from the Beville touch series.
Do you need special beans for espresso?
There are no special beans for espresso drinks. Regular coffee beans make a great espresso cup for everyday consumption. You just need to roast coffee beans in a dark profile. You may use specialty-graded beans according to your taste preference.
What is the best grind size for Breville Barista Pro?
Fine grinding is the best grind size for espresso drinks in Breville Barista Pro. Set the grind size of Beville Barista Pro at 14 or less to get the finer grind.
Conclusion
At the end of this article, you are very precise in picking the right beans for Breville. Especially your drink needs the best coffee beans to brew espresso. The above 12 coffee beans are the resounding best espresso beans for Breville. It does not matter which Breville espresso product line you are using. You will find a solution within these 12 best picks.
