If you’re a coffee lover, you’ve probably wondered what espresso tastes like. Espresso is made by forcing pressurized hot water through finely-ground coffee beans, which produces a thicker coffee with a more intense flavor. Depending on your taste preferences, you may find espresso to be slightly bitter, sweet, or nutty.
If you’re thinking about trying espresso for the first time, here’s a closer look at what you can expect in terms of taste and texture.
The Taste of Espresso
As we mentioned, the taste of espresso can vary depending on your personal preferences. Some people find it to be slightly bitter, while others compare the flavor to that of dark chocolate or roasted nuts. The initial taste of espresso may be strong, but it’s typically followed by a sweeter aftertaste.
The bitterness of espresso is caused by the high level of acids present in the coffee beans. These acids are broken down during the roasting process, which is why dark roasted beans typically have a less bitter taste than lightly roasted beans. If you find the bitterness of espresso to be too intense, you can try adding milk or cream to balance out the flavor.
The Texture of Espresso
In addition to its unique flavor, espresso also has a thicker texture than regular brewed coffee. This is due to the pressure used to brew espresso, which results in less water being absorbed by the coffee grounds. You’ll notice that when you order an espresso at a café, the barista will often use a metal pitcher to steam milk before adding it to your drink. This step helps create a smooth and creamy texture that’s perfect for savoring every last drop.
Whether you’re a veteran coffee drinker or just getting started on your caffeine journey, there’s no denying that espresso is worth trying at least once. The next time you’re in your local café, order an espresso and see for yourself what this unique type of coffee tastes like!